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Food calendar

Savour B.C.

Savour B.C.: Diva at the Met invites guests to explore the summer tastes of British Columbia with their new three-course menu, available throughout July and August at both lunch and dinner and priced at $55 per person including wine pairings or $39 per person without wine. Located at 645 Howe St., Vancouver. Reservations: 604-602-7788 or www.divamet.com.

Harmony Arts Festival: The festival hosts the Best of the West event on Thursday, Aug. 4, 7: 30-10: 30 p.m. at the pier at the foot of 14th Street. Guests will be introduced to food and wine from 10 participating restaurants and wineries. Tickets are $75 and available at www.harmonyarts.ca or 604-925-7270.

Ambleside Farmers' Market will run every Sunday from 10 a.m. to 3 p.m. until October 30 in the parking lot behind the police station on Bellevue Avenue and 13th Street in West Vancouver. There will be traditional and organic produce, baking, coffee, crafts and more. Info: 604-628-8226 or www.artisanmarkets. ca.

Lonsdale Quay Farmers' Market will run every Saturday from 10 a.m. to 3 p.m. until October 29 at the East Plaza, 123 Carrie Cates Court, North Vancouver. There will be traditional and organic produce, baking, crafts and more. Info: 604-628-8226 or www.artisanmarkets.ca.

Sunday Family Style Dinners: All the joys of family dinners and no dishes every Sunday at Fraîche restaurant, 2240 Chippendale Rd., West Vancouver. The dinner features three courses with a traditional entree such as roast beef. Price: $40 per adult and $20 for kids 12 and under. Reservations: 604-925-7595.